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my madeleine

When I was 8, my family went to New York over spring break. We flew Delta, on a red-eye, so I think I slept most of the way.

We landed at JFK and my dad hailed a cab to take us to our hotel. I think the driver reminded me of George Burns because he looked to be about 90 years old and smoked pungent, juicy cigars, one right after the other. He was nice enough, though, and garrulous, engaging my dad in conversation up in the front seat right away.

Weirdly, as it turned out, the same driver had driven my dad around NY before! Multiple times! My dad took business trips to NY somewhat frequently at the time, and the cabbie claimed to recognize my dad by his tendency to always be the first off the plane (airline connections often allowed us to pick our seats). And I guess the cabbie always tended to be first in the waiting line at the taxi stand, so the coincidence, seemingly so random, was somewhat plausible.

(I mean, since I was all of 8 years old at the time, I may be getting this all wrong, but that is exactly how I remember it. Seriously, maybe he just saw different Asian guys at random times and didn’t notice any differences between them; but my dad rolled with it, even saying he recognized the cab driver as well, so it’s never occurred to me to question it.)

The old man talked a lot, but not in a boring or irritating way. I wish I could remember any of what he said, but mainly I just remember finding his cigar-smoking both gross and intriguing. At that age, I’d never before met anyone who smoked cigars, and he was pretty hard-core, and spit brownish…spit…out the window every once in awhile.

By the time we got to our hotel, he’d appointed himself our ‘official’ cab driver for the rest of our short stay in NY. At the beginning of each day, at a pre-arranged time, he’d wait in front of our hotel (which the doormen complained about, I remember the cabbie telling us) and drop us off wherever we needed to go before carrying on with the rest of his day, taking other fares, doing whatever cabbies do. I think he tried to engage my sister and me in conversation once, but of course we were both too shy to respond. It’s too bad, because I remember recognizing how cool he was, and it would’ve been the polite thing to do to acknowledge this.

And his cab was nice, one of those old-timey round yellow cabs with the wide seats, which I liked better than the plain, angular ones with seat belts. Even though the thick stench of cigars made even the back seat somewhat unbreathable, by the final day of our trip, when he drove us back to the airport, I’d grown used to it, and found it less and less unpleasant. And all these memories are tied to the stink of those cigars.

Cheers to you, old cab driver man!

Filed under: memory

there’s always hulu

My dad wants to sign up for an AT&T Uverse plan. Basically, that’s a Satellite TV/Internet/Wiretapping bundle. Our cellular plan is currently also AT&T (and that will never change as long as I have Helmut!!).

But I am wondering if this is a good idea. On the plus side, we’d only get one bill! And they might give us a discount for installing ourselves firmly in the AT&T empire.

On the other hand, whenever you think you’re saving money on Internet or cable, you always end up getting nickel-and-dimed to death. So I wanna think this through very carefully before we commit.

On the other other hand, the last two sentences would apply even if we didn’t go with a bundle. Because all TV and Internet companies in the US, well, how you say? Suuuuuuuuuuuuuck.

Maybe the best thing would be to learn to live without cable TV (going without internet, of course, is out of the question).

Filed under: Uncategorized

at the supermarket: molto coffee and tea

Okay, this week’s featured product isn’t exactly available at your supermarket, but it IS a common beverage item and I’ve had it for a few years now, so when it does become more widely available, I will be ahead of the curve!

Now, I’m not the biggest fan of single-serve coffee pods, due to the overall waste and expense of the whole thing, but you really can’t beat the convenience of it! The only thing more convenient is drip coffee, and quality-wise, it’s hardly a fair tradeoff. So the price, environmentally and financially, is (just barely) worth it, I think.

My parents got a Simplehuman single cup pod brewer a few years ago.* Simplehuman also distributes single-serve pods made by Molto Coffee, and I’ve found this company’s coffee pods to be slightly superior to most other such pod brands, like Senseo’s brand (Douwe Egbert) or Melitta; it’s much better than Folgers. Some of Molto’s beans taste kinda burnt, but I’ve yet to find a better brand for single-serve coffee pods of this shape.

My parents prefer the Decaf Colombian, and I have to admit, it’s not bad, especially for decaf. But I like the Kona Blend, as it’s decently mild and smooth. For a stronger cup, try the Sumatra Mandheling – it’s a bit on the toasty side, but I like it better than the Costa Rica, which is a little too earthy for my tastes.

On the tea side, the Tropical Green Tea is quite pleasant. Earl Grey is really strong and a bit too bitter, as if it’s not brewed properly by the machine.

On the whole, I wish more coffee brands produced pods. I can understand why they wouldn’t, and it may still be too early to figure out how to sell coffee in this form without seriously compromising its quality, but really, this category needs more worthy competitors. It’d be nice to be able to drink great coffee even when you’re in a hurry and don’t have time to prepare a cup the hard way.

*Simplehuman stopped selling the original coffee maker; a revamped version is due out in 2009. I doubt I’ll be buying the new one, seeing as how I’m neither rich nor a die-hard early-adopter, but I think the company produces some of the best-designed machines around (even the unboxing is well-considered, just like with Apple products!). They also have great customer service. Also, I’m totally not being paid to write this (although if anyone would LIKE to recompense me for the trouble, I wouldn’t say no!)!

Filed under: Uncategorized

*french-ist*

The last two French movies I’ve seen, it turns out, are both adaptations of American stories (or rather, one story and one real-life occurrence. “Tell No One” was a novel by Harlan Coben adeptly adapted by Guillaume Canet, and “La fille coupée en deux” was loosely based on a sensational trial in America at the turn of the century. With Chabrollian twists, of course.

I think that I probably wouldn’t have enjoyed any American version of either. I’m not saying that that’s at all rational, I’m just saying it’s probably true.

Filed under: Uncategorized

Home Movie Day PSA

This Sat Oct. 18th, bring your home movies to a worldwide Home Movie Day location near you. We’ll inspect the film in any format (like Super8, 16mm) and if it’s in good enough shape, we’ll project it! And teach you how best to take care of it so it’ll last longer. Or tell you where you can have it transferred. Etc etc. Even if you don’t have any home movies, you can still come and watch other peoples’!

more about "Home Movie Day PSA", posted with vodpod

Filed under: fun

at the supermarket: hansen’s creamy root beer

Until recently, Hansen’s creamy root beer used high fructose corn syrup. Now, as anyone who’s ever heard of Michael Pollan knows, HFCS is the devil’s saliva and must be avoided at all costs.

So when I decided to go off HFCS, I knew I had to quit drinking Hansen’s soda, and that made me really sad. I’m a huge soda fan, mainly for the fizziness. I’m very into the idea of giving up Coca Cola, Diet Coke, Sprite, and all those other mainstream soft drinks, but soda with real sugar is a bit pricier than those, especially the bottled kind (which I hear is better because it lacks the plastic lining inside).

Now, I love Izze soda and Jones soda and Thomas Kemper as much any true aficionado, and maybe it really is worth it for both taste and health (or, to be more accurate, lesser un-health), but for a die-hard fizzy-drink addict, the toll on the wallet is hard to take. I’ve even experimented with making my own soda, just using club soda or sparkling water and making variations on simple syrup by adding flavors from berries and things, but that’s time-consuming, and kind of difficult to do when, say, you just want something to drink at work during your lunch break.

So it’s been hard to give up on Coke entirely, or even HFCS in general, which is in every freaking product ever made, it seems. But I try.

The point is, I’m super pleased to find that Hansens no longer uses HFCS in their creamy root beer! It’s now made with cane sugar like every other socially acceptable soft drink. So I can enjoy the delicious creaminess of this concoction once more, and with less guilt! Also, it’s still in cans, so it’s still reasonably priced, $2-3 at Trader Joe’s.

Anyway, so yeah. If youer’ a root beer fan, give Hansen’s Creamy Root Beer a try. Real sugar is where it’s at!

At least, until I take the next big step and remove THAT from my diet. But that is a very, very long ways from now.

Filed under: Uncategorized

yay for reading!

Now that I’m used to using Google Reader, I’m liking it a lot. I esp. like the Sharing feature, because I can see what friends are reading, plus they provide an additional filter – I can rely on my friends to show me the 20% of the internet that’s actually worth reading, so I don’t have to read the crappy 80% of the rest of what’s out there (unless I want to!). Also it’s way easier to share interesting articles/links. (note to self: should find a way to hook this up to delicious or Tumblr, where I used to do most of my sharing.)

Reader’s still got a few UI shortcomings, esp. compared to Bloglines, which I still use for more in-depth blogs, but as far as oxymoronically efficient time-wasting tools go, it’s not bad! The skimmable RSS feeds all go to my Reader, because the layout makes scanning really easy. I esp like the keyboard shortcuts that make sharing and marking all read really easy to do.

Give it a try if you haven’t already. And add me as a friend so I can see what interests you!

Filed under: Uncategorized

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